Tagged: gomphidiaceae

fungi in the family Gomphidiaceae

Mycena leaiana 4

#027: Gilled Mushrooms (Agarics)

The gilled mushrooms, informally referred to as ‘agarics,’ are the type of mushroom with which we are most familiar. The most common edible mushrooms (white/button/portabella mushrooms, oyster mushrooms, and shiitake mushrooms), Amanita muscaria – the most recognizable mushroom in the world and the inspiration for almost all mushroom art – and the ‘magic mushrooms’ are all gilled mushrooms. All these mushrooms share one feature: vertical plates of spore-producing tissue stacked under a sterile cap.

Gomphidius glutinosus 2

#178: The Family Gomphidiaceae

The family Gomphidiaceae is small but easy to identify. Mushrooms in this group produce gray to black spores, have decurrent gills, and are shaped like tent pegs. All the fungi in the Gomphidiaceae are mycorrhizal and have some degree of a slimy cap. This is not surprising since their closest relatives are the slimy-capped boletes in the genus Suillus.